All posts about Kosher

Please note: the recipes list­ed here are "com­pat­i­ble", i.e. they do not use any ingre­di­ents or prepa­ra­tions pro­hib­it­ed by the kashrut. Nevertheless:

I am not a spe­cial­ist, so I can always be wrong
if you have Jewish guests, don't for­get that the ori­gin of the prod­ucts, the way they are pre­pared and even the way they are served is just as impor­tant as the prod­ucts them­selves: don't hes­i­tate to dis­cuss this with your guests beforehand!

A very refined saf­fron recipe: green tea with saf­fron, flavours that blend togeth­er with subtlety.