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Cold cucumber salad with orange and za’atar, served on a red-and-white striped plate, placed on a white tablecloth embroidered with blue Fez stitch, surrounded by three oranges, half a lemon, a bottle of orange blossom water and a ramekin of za’atar

Cold salad with cucumber, orange and za’atar

Course: Starter
Cuisine: Moroccan, Oriental
Diet: , , Gluten Free, Halal, , , Low fat, Low lactose, Low salt, Vegan, Vegetarian
Price level: 1 - Economical
Difficulty: 1 - Easy
Prep Time: 10 minutes
Chilling: 2 hours
Total Time: 2 hours 10 minutes
Author: La Marmite
A very refreshing starter
Print Recipe

Equipment

  • 1 Gratter

Ingredients

  • 3 Cucumber
  • 3 Orange
  • ½ Lemon
  • 1 Table spoon Zaatar
  • 2 Tea spoon Orange Blossom Water
  • Salt
  • Pepper

Instructions

  • Finely grate the cucumbers, leaving the skin on, after washing them thoroughly.
  • Squeeze the juice from the oranges and add it.
  • Add the juice of half a lemon.
  • Add the za'atar, orange blossom, salt and pepper. Mix well.
  • The mixture should be fairly runny. If it is too thick, add a little water.
  • Chill for at least two hours.