Rinse the green tea in the teapot, to еlіmіnаtе the dust
Add saffron and water
Simmer for 15 minutes
Add sugar to your taste
Notes
Unlike regular tea, the drink must be simmered for a long time so that the saffron can release all its aromas.You can reuse the bottom of the teapot to make a second drink.This tea allows you to taste the subtle flavour of ѕаffrоn. It is also excellent for recovering energy.